Three Chefs and a Meal - Chris Fischer

“I wasn't just raised on a farm, but a farm raised me.”

Three Chefs and a Meal The Moth Radio Hour

Photo by Amanda Kowalski

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Three Chefs and a Meal

A special hour all about food. Stories from the farm and the table; complete with celebrated chefs and presidential diners.

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Stories in this Episode


by Chris Fischer

The son of a farmer leaves Chilmark and travels the world, eventually becoming a successful chef. He returns home to start his own restaurant and serves the Obamas.

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Caution: Eating

by Evan Kleiman

The trials of opening a restaurant are overtaking her life, but then a piece of tomato nearly kills her.

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The Interview

by Abhishek Shah

Abhishek Shah finally lands a job interview after graduation. Having practiced and prepared for any situation, he did not anticipate having to go out to sushi.

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by Roy Choi

Fresh out of culinary school, Roy Choi learns about cooking in an unexpected place.

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Extras From This Episode

Chris Fischer

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Chris Fischer at Beetlebung Farms.

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Chris Fischer and his team with President Obama and the First Family.

Evan Kleiman

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Evan Kleiman in the kitchen. Photo by by Roman Cho.

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Evan Kleiman's Horiatiki recipe.

Visit Evan's website here.

Abhishek Shah

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Abhishek Shah

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Abhishek Shah

Roy Choi

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Roy Choi. Photo by Audrey Ma.

Learn more about Chef Roy here.

Roy's Twitter.

The music in this story